Ingredients 2 tbsp. butter 1/2 cup onion, chopped 2 Granny Smith apples, peeled, cored and chopped 2 lbs. butternut squash, peeled, seeded and cut into 2" chunks 3 cups chicken broth 1/4 tsp. ground nutmeg 1/2 cup light cream 1 bottle Stonewall Kitchen Roasted Apple Grille Sauce (available in store at Weekends!) Salt and pepper to taste Pumpkin seeds, croutons and/or cheese for topping! (optional) Directions 1. In a small saucepan melt butter and cook the onion and apple unti