Caramel Apple Cider Floats

Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 4 - 6

Ingredients

• 1 quart vanilla ice cream

• One bottle sparkling apple cider approx 25 fl. oz.

• Fat Toad Farm Caramel (available at Weekends!)

• Whipped cream

Instructions

1. Scoop vanilla ice cream into individual mugs or glasses. Drizzle with caramel sauce then pour over desired amount of apple cider. Top with whipped cream. Serve immediately.

Original post: Allison - Celebrating Sweets, https://celebratingsweets.com/caramel-apple-cider-floats/

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